Up to three foods side by side, per 100 g, per 100 kcal or per portion.
The same weight of each food.
Calories from
ProteinCarbsFat
9% Protein72% Carbs19% Fat
Calories
421 kcal
Protein
9.5 g
Carbs
74 g
Sugar
1.3 g
Fiber
2.8 g
Fat
8.9 g
Saturated fat
1.7 g
Unsaturated fat
6.8 g
Sodium
941 mg
Cholesterol
0 mg
Potassium
152 mg
Calcium
19 mg
Iron
5.6 mg
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from