Up to three foods side by side, per 100 g, per 100 kcal or per portion.
The same weight of each food.
Calories from
ProteinCarbsFat
22% Protein39% Carbs39% Fat
Calories
263 kcal
Protein
14 g
Carbs
26 g
Sugar
6.1 g
Fiber
1.3 g
Fat
11 g
Saturated fat
5.2 g
Unsaturated fat
5.6 g
Sodium
620 mg
Cholesterol
36 mg
Potassium
178 mg
Calcium
92 mg
Iron
2.8 mg
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from