Up to three foods side by side, per 100 g, per 100 kcal or per portion.
The same weight of each food.
Calories from
ProteinCarbsFat
39% Protein0% Carbs61% Fat
Calories
593 kcal
Protein
58 g
Carbs
0 g
Sugar
0 g
Fiber
0 g
Fat
40 g
Saturated fat
16 g
Sodium
1,439 mg
Cholesterol
72 mg
Potassium
84 mg
Calcium
24 mg
Iron
1.9 mg
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from