Up to three foods side by side, per 100 g, per 100 kcal or per portion.
The same weight of each food.
Calories from
ProteinCarbsFat
4% Protein7% Carbs89% Fat
Calories
718 kcal
Protein
7.9 g
Carbs
14 g
Sugar
4.6 g
Fiber
8.6 g
Fat
76 g
Saturated fat
12 g
Unsaturated fat
60 g
Sodium
5 mg
Cholesterol
0 mg
Potassium
368 mg
Calcium
85 mg
Iron
3.7 mg
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from