Up to three foods side by side, per 100 g, per 100 kcal or per portion.
The same weight of each food.
Calories from
ProteinCarbsFat
12% Protein78% Carbs10% Fat
Calories
378 kcal
Protein
11 g
Carbs
73 g
Sugar
0.4 g
Fiber
8.5 g
Fat
4.2 g
Saturated fat
0.7 g
Unsaturated fat
2.9 g
Sodium
5 mg
Potassium
195 mg
Calcium
8 mg
Iron
3 mg
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from