Up to three foods side by side, per 100 g, per 100 kcal or per portion.
The same weight of each food.
Calories from
ProteinCarbsFat
5% Protein37% Carbs58% Fat
Calories
363 kcal
Protein
5.1 g
Carbs
34 g
Sugar
0 g
Fiber
0.6 g
Fat
25 g
Sodium
773 mg
Cholesterol
68 mg
Potassium
93 mg
Calcium
102 mg
Iron
0.3 mg
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from