Up to three foods side by side, per 100 g, per 100 kcal or per portion.
The same weight of each food.
Calories from
ProteinCarbsFat
44% Protein7% Carbs49% Fat
39% Protein14% Carbs47% Fat
Calories
144 kcal
192 kcal
Protein
17 g
20 gbetter
Carbs
2.8 g
7.6 g
Sugar
0.6 g
0 gbetter
Fiber
2.3 gbetter
0 g
Fat
8.7 g
11 g
Saturated fat
1.3 gbetter
2.2 g
Unsaturated fat
6.8 g
7.5 g
Sodium
14 mg
9 mg
Cholesterol
0 mg
0 mg
Potassium
237 mg
412 mgbetter
Calcium
683 mgbetter
111 mg
Iron
2.7 mg
2.7 mg
Highlighted: the better value in each row, with more protein, fiber and minerals and less sugar, saturated fat, sodium and cholesterol.
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from