
Sauces & condiments
Also known as nam man hoi, ซอสหอยนางรม, น้ำมันหอย
Oyster sauce has 60 kcal and 2.7 g protein per 100 g, with 13 g carbs and 0.1 g fat. One tbsp (18 g) has 11 kcal and 0.5 g protein.
Per 100 g.
| Per 100 g | Per tbsp (18 g) | |
|---|---|---|
| Calories | 60 kcal | 11 kcal |
| Protein | 2.7 g | 0.5 g |
| Carbohydrates | 13 g | 2.3 g |
| Sugar | 9.9 g | 1.8 g |
| Fiber | 0.8 g | 0.1 g |
| Fat | 0.1 g | 0 g |
| Sodium | 3,048 mg | 549 mg |
| Calcium | 16 mg | 2.9 mg |
| Iron | 1.3 mg | 0.2 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.
4.5 g protein per 100 kcal
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from