
Thai fried shrimp cakes · Prepared meals
Also known as shrimp cakes, ทอดมันกุ้ง
Tod man goong has 247 kcal and 15 g protein per 100 g, with 9.2 g carbs and 17 g fat. One piece (≈25 g) has 62 kcal and 3.7 g protein.
Per 100 g.
| Per 100 g | Per piece (≈25 g) | |
|---|---|---|
| Calories | 247 kcal | 62 kcal |
| Protein | 15 g | 3.7 g |
| Carbohydrates | 9.2 g | 2.3 g |
| Sugar | 1 g | 0.3 g |
| Fiber | 0 g | 0 g |
| Fat | 17 g | 4.2 g |
| Sodium | 473 mg | 118 mg |
| Iron | 1.8 mg | 0.5 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. For protein and fiber that is a plus; saturated fat and sodium are limits rather than targets.
6 g protein per 100 kcal
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from