
glass noodles and vegetables · Prepared meals
Also known as spring rolls, egg rolls, po pia tod, popia tod
Fried spring rolls has 270 kcal and 5.6 g protein per 100 g, with 30 g carbs and 14 g fat. One roll (≈30 g) has 81 kcal and 1.7 g protein.
Per 100 g.
| Per 100 g | Per roll (≈30 g) | |
|---|---|---|
| Calories | 270 kcal | 81 kcal |
| Protein | 5.6 g | 1.7 g |
| Carbohydrates | 30 g | 9 g |
| Sugar | 5.6 g | 1.7 g |
| Fiber | 2.3 g | 0.7 g |
| Fat | 14 g | 4.2 g |
| Saturated fat | 2.1 g | 0.6 g |
| Sodium | 463 mg | 139 mg |
| Cholesterol | 0 mg | 0 mg |
| Potassium | 210 mg | 63 mg |
| Calcium | 47 mg | 14 mg |
| Iron | 1.9 mg | 0.6 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.
2.1 g protein per 100 kcal
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from