Hoisin sauce has 220 kcal and 3.3 g protein per 100 g, with 44 g carbs and 3.4 g fat. One tbsp (16 g) has 35 kcal and 0.5 g protein.
- Calories per 100 g
- 220kcal
- Protein per 100 g
- 3.3g
- Carbs per 100 g
- 44g
- Fat per 100 g
- 3.4g
Per 100 g.
Nutrition facts
| Per 100 g | Per tbsp (16 g) | |
|---|---|---|
| Calories | 220 kcal | 35 kcal |
| Protein | 3.3 g | 0.5 g |
| Carbohydrates | 44 g | 7.1 g |
| Sugar | 27 g | 4.4 g |
| Fiber | 2.8 g | 0.4 g |
| Fat | 3.4 g | 0.5 g |
| Saturated fat | 0.6 g | 0.1 g |
| Sodium | 1,620 mg | 259 mg |
| Potassium | 119 mg | 19 mg |
| Calcium | 32 mg | 5.1 mg |
| Iron | 1 mg | 0.2 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. For protein and fiber that is a plus; saturated fat and sodium are limits rather than targets.
Where the calories come from
- 6%Protein
- 80%Carbs
- 14%Fat
1.5 g protein per 100 kcal
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from