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Gai yang

Gai yang

Thai grilled chicken · Meat, fish & eggs

Also known as kai yang, ไก่ย่าง

High in sodiumHigh in cholesterol

Gai yang has 184 kcal and 30 g protein per 100 g, with 1.1 g carbs and 7 g fat. One leg or breast (≈150 g) has 276 kcal and 44 g protein.

Calories per 100 g
184kcal
Protein per 100 g
30g
Carbs per 100 g
1.1g
Fat per 100 g
7g

Per 100 g.

Nutrition facts

Nutrition facts for Gai yang, per 100 g and per leg or breast (≈150 g)
Per 100 gPer leg or breast (≈150 g)
Calories184 kcal276 kcal
Protein30 g44 g
Carbohydrates1.1 g1.7 g
Sugar1 g1.5 g
Fiber0.7 g1.1 g
Fat7 g11 g
Saturated fat2.3 g3.5 g
Sodium546 mgHigh819 mg
Cholesterol151 mgHigh227 mg
Potassium343 mg515 mg
Calcium28 mg42 mg
Iron1.4 mg2.1 mg

“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.

Where the calories come from

  • 64%Protein
  • 2%Carbs
  • 34%Fat

16.1 g protein per 100 kcal

Added to todayGai yang · 276 kcal

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More meat, fish & eggs

  • Kai jeow361 kcal per 100 g
  • Moo krob502 kcal per 100 g
  • Ground pork (raw)229 kcal per 100 g
  • Ground pork (cooked)231 kcal per 100 g
  • Pork belly (raw)369 kcal per 100 g
  • Pork belly (cooked)428 kcal per 100 g
  • Sea bass (raw)118 kcal per 100 g
  • Sea bass (cooked)126 kcal per 100 g

Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from