Cervelat
boiled sausage · Meat, fish & eggs
Also known as cervelas, servelat, swiss sausage, wurst
High in saturated fatHigh in sodium
Cervelat has 249 kcal and 13 g protein per 100 g, with 0.5 g carbs and 22 g fat. One sausage (≈100 g) has 249 kcal and 13 g protein.
- Calories per 100 g
- 249kcal
- Protein per 100 g
- 13g
- Carbs per 100 g
- 0.5g
- Fat per 100 g
- 22g
Per 100 g.
Nutrition facts
| Per 100 g | Per sausage (≈100 g) | |
|---|---|---|
| Calories | 249 kcal | 249 kcal |
| Protein | 13 g | 13 g |
| Carbohydrates | 0.5 g | 0.5 g |
| Sugar | 0.5 g | 0.5 g |
| Fiber | 0 g | 0 g |
| Fat | 22 g | 22 g |
| Saturated fat | 8.2 g | 8.2 g |
| Unsaturated fat | 11 g | 11 g |
| Sodium | 840 mg | 840 mg |
| Cholesterol | 51 mg | 51 mg |
| Potassium | 190 mg | 190 mg |
| Calcium | 11 mg | 11 mg |
| Iron | 0.8 mg | 0.8 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.
Where the calories come from
- 22%Protein
- 0%Carbs
- 78%Fat
5.4 g protein per 100 kcal
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More meat, fish & eggs
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from