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Egg tofu

Egg tofu

soft, from a tube · Meat, fish & eggs

Also known as tao hoo kai, tamago tofu, japanese egg tofu, tube tofu

Egg tofu has 56 kcal and 4.7 g protein per 100 g, with 2.8 g carbs and 3.1 g fat. One tube (≈130 g) has 73 kcal and 6.1 g protein.

Calories per 100 g
56kcal
Protein per 100 g
4.7g
Carbs per 100 g
2.8g
Fat per 100 g
3.1g

Per 100 g.

Nutrition facts

Nutrition facts for Egg tofu, per 100 g and per tube (≈130 g)
Per 100 gPer tube (≈130 g)
Calories56 kcal73 kcal
Protein4.7 g6.1 g
Carbohydrates2.8 g3.6 g
Sugar0.5 g0.7 g
Fiber0.9 g1.2 g
Fat3.1 g4 g
Sodium319 mg415 mg
Potassium283 mg368 mg
Calcium29 mg38 mg
Iron0.7 mg0.9 mg

Where the calories come from

  • 32%Protein
  • 20%Carbs
  • 48%Fat

8.4 g protein per 100 kcal

Added to todayEgg tofu · 73 kcal

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More meat, fish & eggs

  • Crab sticks95 kcal per 100 g
  • Kor moo yang335 kcal per 100 g
  • Chicken liver (raw)126 kcal per 100 g
  • Chicken liver (cooked)171 kcal per 100 g
  • Chicken gizzard (raw)92 kcal per 100 g
  • Chicken gizzard (cooked)136 kcal per 100 g
  • Quail eggs150 kcal per 100 g
  • Salted egg184 kcal per 100 g

All 136 meat, fish & eggs

Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from