Fried meatballs
deep-fried pork balls, street style · Meat, fish & eggs
Also known as look chin tod, fried pork balls, fried fish balls, meatball skewers
High in proteinHigh in sodium
Fried meatballs has 174 kcal and 15 g protein per 100 g, with 9.2 g carbs and 8.7 g fat. One ball (≈12 g) has 21 kcal and 1.8 g protein.
- Calories per 100 g
- 174kcal
- Protein per 100 g
- 15g
- Carbs per 100 g
- 9.2g
- Fat per 100 g
- 8.7g
Per 100 g.
Nutrition facts
| Per 100 g | Per ball (≈12 g) | |
|---|---|---|
| Calories | 174 kcal | 21 kcal |
| Protein | 15 g | 1.8 g |
| Carbohydrates | 9.2 g | 1.1 g |
| Sugar | 1.5 g | 0.2 g |
| Fiber | 0 g | 0 g |
| Fat | 8.7 g | 1 g |
| Saturated fat | 2.1 g | 0.3 g |
| Sodium | 668 mg | 80 mg |
| Cholesterol | 37 mg | 4.4 mg |
| Potassium | 168 mg | 20 mg |
| Calcium | 33 mg | 4 mg |
| Iron | 1.4 mg | 0.2 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. For protein and fiber that is a plus; saturated fat and sodium are limits rather than targets.
Where the calories come from
- 34%Protein
- 21%Carbs
- 45%Fat
8.4 g protein per 100 kcal
Portions
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from