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Gochujang

Gochujang

Korean chili paste · Sauces & condiments

Also known as red pepper paste, korean chili paste, hot pepper paste

High in sodium

Gochujang has 222 kcal and 7.5 g protein per 100 g, with 45 g carbs and 1.3 g fat. One tbsp (19 g) has 42 kcal and 1.4 g protein.

Calories per 100 g
222kcal
Protein per 100 g
7.5g
Carbs per 100 g
45g
Fat per 100 g
1.3g

Per 100 g.

Nutrition facts

Nutrition facts for Gochujang, per 100 g and per tbsp (19 g)
Per 100 gPer tbsp (19 g)
Calories222 kcal42 kcal
Protein7.5 g1.4 g
Carbohydrates45 g8.6 g
Sugar25 g4.8 g
Fiber5.9 g1.1 g
Fat1.3 g0.2 g
Saturated fat0.3 g0.1 g
Sodium2,894 mgHigh550 mg
Cholesterol0 mg0 mg
Potassium436 mg83 mg
Calcium40 mg7.6 mg
Iron2.4 mg0.5 mg

“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.

Where the calories come from

  • 14%Protein
  • 81%Carbs
  • 5%Fat

3.4 g protein per 100 kcal

Portions

Added to todayGochujang · 42 kcal

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More sauces & condiments

  • Doenjang182 kcal per 100 g
  • Ssamjang240 kcal per 100 g
  • Ketchup101 kcal per 100 g
  • Yellow mustard60 kcal per 100 g
  • Dijon mustard66 kcal per 100 g
  • Mayonnaise680 kcal per 100 g
  • Light mayonnaise238 kcal per 100 g
  • BBQ sauce172 kcal per 100 g

Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from