
sliced steak and melted cheese in a roll · Prepared meals
Also known as cheesesteak, philly, steak and cheese, steak sub
Philly cheesesteak has 270 kcal and 18 g protein per 100 g, with 22 g carbs and 12 g fat. One sandwich (≈145 g) has 392 kcal and 27 g protein.
Per 100 g.
| Per 100 g | Per sandwich (≈145 g) | |
|---|---|---|
| Calories | 270 kcal | 392 kcal |
| Protein | 18 g | 27 g |
| Carbohydrates | 22 g | 31 g |
| Sugar | 2.8 g | 4.1 g |
| Fiber | 1 g | 1.5 g |
| Fat | 12 g | 17 g |
| Saturated fat | 5.6 g | 8.1 g |
| Unsaturated fat | 5 g | 7.3 g |
| Sodium | 527 mg | 764 mg |
| Cholesterol | 49 mg | 71 mg |
| Potassium | 203 mg | 294 mg |
| Calcium | 269 mg | 390 mg |
| Iron | 2.5 mg | 3.6 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.
6.8 g protein per 100 kcal
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from