
pork liver sausage · Meat, fish & eggs
Also known as streichleberwurst, liverwurst, liver sausage, braunschweiger
Leberwurst has 253 kcal and 20 g protein per 100 g, with 0.7 g carbs and 19 g fat. One portion (≈25 g) has 63 kcal and 5 g protein.
Per 100 g.
| Per 100 g | Per portion (≈25 g) | |
|---|---|---|
| Calories | 253 kcal | 63 kcal |
| Protein | 20 g | 5 g |
| Carbohydrates | 0.7 g | 0.2 g |
| Sugar | 0.3 g | 0.1 g |
| Fiber | 0.2 g | 0.1 g |
| Fat | 19 g | 4.8 g |
| Saturated fat | 7.2 g | 1.8 g |
| Unsaturated fat | 11 g | 2.7 g |
| Sodium | 860 mg | 215 mg |
| Cholesterol | 111 mg | 28 mg |
| Potassium | 170 mg | 43 mg |
| Iron | 3.6 mg | 0.9 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.
7.8 g protein per 100 kcal
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from