Wiener Würstchen
scalded pork sausage, heated · Meat, fish & eggs
Also known as wiener, wienerle, bockwurst, frankfurter
High in saturated fatHigh in sodium
Wiener Würstchen has 220 kcal and 13 g protein per 100 g, with 0.6 g carbs and 18 g fat. One sausage (≈50 g) has 110 kcal and 6.5 g protein.
- Calories per 100 g
- 220kcal
- Protein per 100 g
- 13g
- Carbs per 100 g
- 0.6g
- Fat per 100 g
- 18g
Per 100 g.
Nutrition facts
| Per 100 g | Per sausage (≈50 g) | |
|---|---|---|
| Calories | 220 kcal | 110 kcal |
| Protein | 13 g | 6.5 g |
| Carbohydrates | 0.6 g | 0.3 g |
| Sugar | 0.6 g | 0.3 g |
| Fiber | 0 g | 0 g |
| Fat | 18 g | 9.2 g |
| Saturated fat | 7 g | 3.5 g |
| Unsaturated fat | 9.9 g | 5 g |
| Sodium | 720 mg | 360 mg |
| Cholesterol | 50 mg | 25 mg |
| Potassium | 160 mg | 80 mg |
| Iron | 0.7 mg | 0.4 mg |
“High” marks 20% or more of the FDA daily value in 100 g, the threshold nutrition labels use. It applies to saturated fat, sodium and cholesterol, which are limits rather than targets.
Where the calories come from
- 24%Protein
- 1%Carbs
- 75%Fat
5.9 g protein per 100 kcal
Portions
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Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from