
dried · Beans & legumes
Also known as turtle beans
Black beans (dry) has 341 kcal and 22 g protein per 100 g, with 62 g carbs and 1.4 g fat. One cup (194 g) has 662 kcal and 42 g protein.
Per 100 g.
| Per 100 g | Per cup (194 g) | |
|---|---|---|
| Calories | 341 kcal | 662 kcal |
| Protein | 22 g | 42 g |
| Carbohydrates | 62 g | 121 g |
| Sugar | 2.1 g | 4.1 g |
| Fiber | 16 g | 30 g |
| Fat | 1.4 g | 2.7 g |
| Saturated fat | 0.4 g | 0.8 g |
| Unsaturated fat | 0.7 g | 1.4 g |
| Sodium | 5 mg | 9.7 mg |
| Cholesterol | 0 mg | 0 mg |
| Potassium | 1,483 mg | 2,877 mg |
| Calcium | 123 mg | 239 mg |
| Iron | 5 mg | 9.7 mg |
6.3 g protein per 100 kcal
100 g dry becomes about 260 g cooked, so the numbers per 100 g differ. Use the ones for the state you weighed.
Black beans (cooked)132 kcal · 8.9 g protein per 100 gLog by weight, portion or photo and see it against calorie and protein targets built for you.
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from