Rice noodles, dry
Grains, bread & pasta
Also known as vermicelli, pad thai noodles
Rice noodles (dry) has 364 kcal and 6 g protein per 100 g, with 80 g carbs and 0.6 g fat. One serving (2 oz dry, 56 g) has 204 kcal and 3.4 g protein.
- Calories per 100 g
- 364kcal
- Protein per 100 g
- 6g
- Carbs per 100 g
- 80g
- Fat per 100 g
- 0.6g
Per 100 g.
Nutrition facts
| Per 100 g | Per serving (2 oz dry, 56 g) | |
|---|---|---|
| Calories | 364 kcal | 204 kcal |
| Protein | 6 g | 3.4 g |
| Carbohydrates | 80 g | 45 g |
| Sugar | 0.1 g | 0.1 g |
| Fiber | 1.6 g | 0.9 g |
| Fat | 0.6 g | 0.3 g |
| Saturated fat | 0.2 g | 0.1 g |
| Unsaturated fat | 0.3 g | 0.2 g |
| Sodium | 182 mg | 102 mg |
| Cholesterol | 0 mg | 0 mg |
| Potassium | 30 mg | 17 mg |
| Calcium | 18 mg | 10 mg |
| Iron | 0.7 mg | 0.4 mg |
Where the calories come from
- 7%Protein
- 91%Carbs
- 2%Fat
1.6 g protein per 100 kcal
Raw or cooked
100 g dry becomes about 337 g cooked, so the numbers per 100 g differ. Use the ones for the state you weighed.
Rice noodles (cooked)108 kcal · 1.8 g protein per 100 gTrack it in Vytal, free
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More grains, bread & pasta
Typical reference values from public food composition databases. Brands, recipes and preparation vary, so a packaged product’s label is the better source for that product. Where these numbers come from